Culinary Workshops

Culinary Workshops: These are group trainings for preparing basic foods based on needs using the right food preparation techniques. These workshops can have a particular topic (sprouting legumes, baking buckwheat bread etc.) or include preparing and sharing a whole meal around an open table.

Open Table Gatherings

Open Table Gatherings: We organize meals for up to 14 people in our venue in Bebek overlooking a lush backyard. The dishes are prepared by Aslı with the concept of open table using ingredients in compliance with nature and the right preparing techniques to please the eye, the body, and the soul. You can attend alone or with your friends and family.  

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